Sunday, August 14, 2011

Chocolatey Mochaccino


Ingredients:

Hot milk - 1 cup
Instant coffee powder - 3 tsp
Chocolate syrup - 2 tblsp
Sugar - for taste (If your chocolate syrup is unsweetened and if you have a sweet tooth)
Whipped Cream - optional

Method:

Stir in hot milk, instant coffee powder and sugar in a pan. Switch off the flame and add the chocolate syrup to it and mix well. Top it with whipped cream and serve hot. :)

The instant coffee powder used matters a lot. I used Melosa 3 in 1 instant cappuccino powder to make my cup of delicious coffee. :) Since Melosa has added sugar and creamer in it, my chocolaty coffee was thick and creamy :)
 

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